On a cold, almost-winter night like tonight, nothing tastes better than hearty debate food made by the hostess with the mostest, the culinarian Vanessa.
There's nothing debatable about Humboldt Fog Cheese from Cowgirl Creamery with bread and honey. I'm telling you, Vanessa! Email them and get yourself a patent; you've struck gold!
Feels like Thanksgiving in my stomach. And I'd like to give thanks to Vanessa for an outstanding dinner.
Bottom line: Bay Area folks know food.
